Milton Disinfecting Fluid | 5 Litre | 2 pack

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Milton steriliser has been used in the medical industry for many years. non-hazardous chlorine based bleaching agent effectively kills off bacteria, fungi and viruses in under 15 minutes.

• Safe: trusted for over 60 years.
• Tough on germs: kills bacteria, fungi and viruses in 15 minutes.
• Multi-use: use in hospitals, nurseries, care homes, and homes. Use it for bottles, bed pans, urinals, plastic protective clothing, and more.
• Ease of use: easy to dilute and can be distributed in refill spray bottles, buckets or sinks.
• Peace of mind: safe for newborn baby bottles and residential waste items.
• Aqueous solution: mix of sodium hypochlorite and sodium chloride.
• Chlorine levels: 10000ppm with water.
• Non-hazardous: no skin protection required.
• Volume: 5 Litre.
• Pack size: 2.
• Product code: 1007.

Microbiological Norms

• In 5 minutes: bactericidal according to EN1276 (0.5% dosage) and EN13697 (1.8% dosage) in clean conditions.
• In 15 minutes: fungicidal EN1275, virucidal NFT72180. Kills rotavirus.

How do I use Milton steriliser?

• Prepare a bucket of water with 5 litres of water and your required concentration of Milton.
• Ensure the utensils has been pre-cleaned of dirt and soil before placing in the bucket
• Wait just 15 minutes.
• Remove, dry (no need to rinse!) and the utensil is sterilised and ready to use.
• The steriliser will last up to 24 hours for continuous sterilising action.

How much Milton steriliser do I need to add to my bucket of water?

• For bottles and teats, use 15ml for every 2.5 litres of water.
• For utensils for internal bodily use, use 50ml for every 1 litre of water.
• For irrigating burns and wounds, use 50ml for every 1 litre of water.
• For preventing food poisoning, use 15ml for every 2.5 litres of water in raw meats, fruits and vegetables.
• For disinfecting surfaces and chopping boards use 45ml for every 2.5 litres of water
• For drinking water use 2.5ml for every 5 litres of water.